Pumpkin Soup Recipe

Ingredients:

• Peeled and chopped pumpkin

• Onion

• Carrot

• Chicken or vegetable broth

• Butter

• Cinnamon

• Cream

Preparation:

1. Sauté the onion and carrot in butter until soft.

2. Add the pumpkin and broth, then bring to a boil.

3. Let it simmer until the pumpkin is tender.

4. Blend the mixture until smooth.

5. Stir in the cream and a pinch of cinnamon.

6. Serve warm and enjoy!